Rosh Hashanah Recipes

Gluten Free Thumbprint Cookies with Walnuts and Chocolate (Vegan)

Apple Fennel Salad with Farro and Pomegranate

Crispy Vegan Potato Kugel without Eggs

Vegan Stuffed Acorn Squash

Vegan Carrot Ginger Soup

Sweet Round Challah Bread Recipe

Vegan Apple Pie Bars

Balsamic Roasted Root Vegetables

Vegan Banana Pumpkin Bread

Easy Braised Fennel Recipe

Baba Ganoush with Roasted Garlic and Tahini

Whole Roasted Beet Salad with Balsamic Vinaigrette

Apple Walnut Tart with Vegan Cashew Custard

Sweet and Spicy Carrot Ribbons Salad

Oven Roasted Portobello Mushrooms with Chimichurri

Vegan Almond Macaroons dipped in Chocolate

Individual Sweet Potato Kugel Cups

Green Olive and Artichoke Tapenade (No oil)

Vegan Pecan Pie Bars (no corn syrup)

Creamy Vegan Parsnip Gratin

Easy Vegan Butternut Squash Soup

Cranberry Chia Jam Recipe (no refined sugar)

Easy Jeweled Rice Recipe

Chocolate Peanut Butter Cups with Pistachios and Pomegranate Seeds.

Quinoa Arugula Salad with Pomegranate

Fudgy Flourless Black Bean Brownies (Vegan)

Israeli Corn Salad with Pickles

Grilled Asparagus with Mustard Drizzle

Honey Roasted Carrots and Parsnips

Vegan Cauliflower Steak with Chimichurri Sauce

Cilantro Chimichurri Recipe

Sauteed Broccolini and Garlic

Cauliflower Kugel Recipe

Crispy Oven Roasted Brussels Sprouts (Honey Sriracha Sauce)

Sesame Seed Cookies

Butternut and Beetroot Salad

Gluten-free Apple Galette Recipe

Parsnip and Kale Soup

Homemade Vegetable Bouillon Powder

Crispy Baked Brussels Sprouts Latkes