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Rosh Hashanah Recipes

  • Spatula serving a chocolate chip brownie off a piece of parchment paper.
    Fudgy Flourless Black Bean Brownies (Vegan)
  • Chopped pickles, red peppers and purple onions with corn.
    Israeli Corn Salad with Pickles
  • Grilled asparagus spears, drizzled with a yellow mustardy sauce.
    Grilled Asparagus with Mustard Drizzle
  • Three vegan crab cakes set atop arugula and drizzled with sriracha tahini.
    Vegan Artichoke Crab Cake Recipe
  • Bowl filled with colorful small cubes of roasted veggies like beets, carrots, onions, sweet potatoes and brussels sprouts.
    Easy Tzimmes Recipe with Carrots and Sweet Potatoes
  • Plate filled with colorful roasted carrots and parsnips with oranges.
    Honey Roasted Carrots and Parsnips
  • Cauliflower steak on a plate with bright green chimichurri sauce.
    Vegan Cauliflower Steak with Chimichurri Sauce
  • Cauliflower rice with olives, pine nuts and parsley in a white bowl.
    Mediterranean Cauliflower Rice
  • Chunky chimichurri sauce with bright green herbs, crushed re pepper and purple minced shallots.
    Cilantro Chimichurri Recipe
  • Plate filled with cooked baby broccoli with pieces of garlic.
    Sauteed Broccolini and Garlic
  • Garlic confit with leeks, jalapenos and dried cherries in a jar.
    Oven Roasted Garlic Confit with Leeks
  • Small spatula placing a slice of cauliflower kugel onto a white rimmed plate with other pieces of kuel already on it. The kugel has a thin slice of cauliflower on the top of the piece along with a fresh oregano leaf.
    Cauliflower Kugel Recipe
  • A stream of sweet and spicy sauce being poured onto a white bowl filled with crispy oven roasted brussels sprouts. There's a lime in the foreground and a teal striped towel underneath the bowl.
    Crispy Oven Roasted Brussels Sprouts (Honey Sriracha Sauce)
  • Chunky soup with tomatoes, escarole and beans in a yellow broth with a wedge of sourdough dipping into the bowl.
    White Bean and Escarole Soup Recipe
  • Plate full of multi-colored sesame seed cookies.
    Sesame Seed Cookies
  • Large rimmed white plate filled with kale, roasted butternut squash and beets, toasted pumpkin seeds and a creamy balsamic dressing on top of a white tea towel with blue stripes and a small dish of extra toasted pumpkin seeds.
    Butternut and Beetroot Salad
  • Free formed galette with a golden crust and with an assortment of green and red sliced apples, sprinkled with chopped almonds.
    Gluten-free Apple Galette Recipe
  • Bright red bell pepper, with the top cut off, then stuffed with quinoa, lentils and Italian spices, and roasted with the top put back on. All on a white round plate, scattered with stuffing and fresh herbs.
    Vegan Stuffed Peppers Lentils
  • white bowl filled with green pureed soup that's sprinkled with kale chips and crushed red pepper flakes. Bowl is on top of a white saucer filled with more kale chips.
    Parsnip and Kale Soup
  • Vegetable Bouillon Powder labeled jar with yellow powdery mix inside plus a Tablespoon measure.
    Homemade Vegetable Bouillon Powder
  • Brussels sprouts latkes fanned out in a ring with a bowl of pink applesauce in the center.
    Crispy Baked Brussels Sprouts Latkes
  • Riced parsnips plus tomatoes, cucumbers, fresh herbs and scallions for a vibrant tabbouleh salad.
    Gluten free Tabbouleh Salad with Parsnips
  • Apple bundt cake with chocolate drizzle on a red cake stand, surrounded by whole apple, cinnamon sticks and honey.
    Apple Cinnamon Bundt Cake
  • Spatula carrying a piece of noodle kugel out of a pan.
    Dairy-free Apple Noodle Kugel Recipe
  • Bowl of cubed and sauteed eggplant with garlic, red peppers and fresh parsley.
    Sauteed Eggplant Salad Recipe
  • A spoonful of colorful roasted cherry tomatoes
    Roasted Cherry Tomatoes with Fresh Herbs
  • Chopped fresh tomatoes with red onion and fresh basil and a creamy balsamic vinaigrette.
    Tomato and Onion Salad with Balsamic Dressing
  • Diced grilled summer vegetables with fresh oregano.
    Easy Grilled Ratatouille Salad Recipe
  • Roasted eggplant with fresh herbs and a tahini sauce.
    Mediterranean Roasted Eggplant with Tahini
  • White bean dip with herbs and crushed red pepper, surrounded by colorful vegetables.
    Easy Vegan White Bean Dip with Garlic and Herbs
  • White plate with a cauliflower bun, being spread with raspberry jam.
    Cauliflower Onion Rolls
  • Vegan ground beef in a cast iron skillet with wooden spoon, showing textrure.
    Vegan Ground Beef Recipe with Mushrooms & Lentils
  • Stock pot filled with water and veggies: a bunch of parsley, carrots, onions, celery, parsnips, bay leaves and whole peppercorns.
    Homemade Vegetable Broth Recipe
  • Ruddy Tomato dip with vibrant veggies
    Oil-Free Romesco Dip
  • Vegan Kale Caesar Salad
  • White plate filled with mashed potatoes, smothered in golden vegan gravy with fresh herbs sprinkled on top.
    Easy Vegan Gravy Recipe
  • White bowl with pumpkin energy balls stacked up. They are coated with different nuts and seeds. In the foreground are dates, oats, cinnamon sticks and whole pecans.
    Pumpkin Spice Balls
  • Cast iron pan filled with green beans almondine. There are almond slices, cloves of garlic and crushed red pepper scattered around the pan and a grey napkin tied around the cast iron handle.
    Easy Recipe for Green Beans with Almonds
  • Close up of baked apples, stuffed with oatmeal in a glass pie plate.
    Healthy Dairy-free Baked Apples
  • Roasted carrot and fennel salad
    Roasted Carrot and Fennel Salad

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Photo of Debra Klein in the kitchen, smiling, tossing a salad.

Hi, Iโ€™m Debra, Holistic Health Coach and Culinary Instructor inspiring healthy choices with seasonal plant-based recipes. I'm also passionate about transforming Traditional Jewish Foods into dishes that are nutritious, delicious, beautiful and satisfying. Let's get into the kitchen and have some fun.

More about me โ†’

Eat more plants.

Grab the tips to easily whip up more plant based meals.

Reader Favorite Recipes

  • No Salt Taco Seasoning Recipe
  • Bowl of creamy yellow soup with sauteed mushrooms, scallions and red pepper floating on top.
    Dairy-free Leek Soup without Potatoes
  • Savory Spiced Nuts Recipe
  • Chopped cauliflower, cabbage, dates and nuts on a round plate with limes and fresh herbs.
    Raw Cauliflower Salad with Lime
  • Colorful and chunky roasted veggies in an reddish brown broth.
    Chunky Roasted Veggie Soup Recipe
  • Vegan ground beef in a cast iron skillet with wooden spoon, showing textrure.
    Vegan Ground Beef Recipe with Mushrooms & Lentils

Trending Recipes

These recipes are trending because they're super tasty, easy to make and loaded with plant-based nutrition.

  • Crispy potato latkes on a platter with a small dish of sour cream in the center.
    Grandma’s Potato Latkes Recipe
  • Cast iron pan filled with green beans almondine. There are almond slices, cloves of garlic and crushed red pepper scattered around the pan and a grey napkin tied around the cast iron handle.
    Easy Recipe for Green Beans with Almonds
  • Wedges of whole roasted golden beets and red beets with balsamic, sea salt and chopped fresh parsley.
    Whole Roasted Beet Salad with Balsamic Vinaigrette
  • Spoonful of homemade applesauce on a jar of chunky applsauce.
    No Sugar Applesauce Recipe
  • White rectangular serving plate with stuffed mushrooms
    Gluten-Free Stuffed Mushrooms
  • Small glass pitcher filled with bright yellow salad dressing with specks of red and green. In the background is a bowl of salad and some squeezed limes.
    Easy Vegan Mango Salad Dressing

More Fresh Recipes-->>

More Vegan Recipes

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