Vegan Tofu Scramble for a quick and easy breakfast. A delicious high protein vegan alternative to scrambled eggs. A hearty vegan breakfast. YUM! Is it on your list to consume less animal products.....but you're not ready to give up those scrambled eggs? Yeah, I hear you. Been there. Big time. Yet the lure of a quick and easy vegan breakfast was so real. Maybe you've heard about vegan scrambled eggs...but, well....you aren't so sure you're ready to go there. Cuz...TOFU?!? I can relate. Because I had long ago decided tofu wasn't for me. I resisted tasting it, for a LONG ...
Breakfast & Brunch
Vegan Biscotti
Vegan Biscotti that are also Gluten-Free. No oil, No Sugar, No flour in these...just whole food plant-based grain-free ingredients. Using a traditional baking technique makes these almond biscotti dunkable and delicious. Dunkable and Delicious I know the purists will scoff at my calling this recipe Vegan Biscotti, but I want you to hear me out. Biscotti literally means "baked twice" the rest is commentary, in my opinion. Traditional biscotti have eggs (more often just the yolks), oil, flour, sugar....you know, the kind of ingredients that cause inflammation. Where's the healthy ...
Nutritional Powerhouse: Carrot Ginger Soup
Healthy Carrot Ginger Soup with Turmeric. This simple recipe has just 8 ingredients and is easy to make. A delicious way to tackle inflammation, and build immunity. Vegan, gluten-free and perfect for lunch or dinner. A hearty bowl of carrot ginger soup is both nutritious and delicious. Looking to warm up from the inside out? Carrot Soup with ginger and turmeric is a great choice. Not only is it easy to make, but it's loaded with immune boosting anti-oxidants. Looking to reduce inflammation? This healthy soup has your name all over it! Wondering what kind of soup is good for meal ...
Orange and Fennel Salad
I look forward to making this orange and fennel salad every year. This recipe is such a simple way to use the wide variety of produce available right now. It's a salad you can easily serve for breakfast, and it would be beautiful on a brunch buffet. Plus it's so vibrant, sure to chase the winter blues away any time of day! Honestly, I could eat this salad EVERY SINGLE DAY! I taught this recipe in a cooking workshop last winter. Of course, everyone loved it. I mean, what's not to like? Beautiful presentation and oh so tasty! The one thing about this salad that surprised everyone was ...
Vanilla Chia Pudding
I am a HUGE fan of chia pudding. It's delicious, nutrient dense, naturally vegan, gluten-free and low carb. I get direct messages, and emails regularly asking about the easiest way to make chia pudding. Word on the street must be that it's time consuming or complicated. Let me set the record straight here: FAKE NEWS! This recipe for basic vanilla chia pudding is easy to make and takes under 5 minutes to prepare. Simple Recipe with decadent taste. Chia Pudding shows up for breakfast and snacks and dessert in my instagram feed....because it shows up often in my REAL LIFE at all hours ...