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Debra Klein | Easy Plant Based Recipes

Debra Klein
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Home » Blog » All Recipes » Diet » Gluten-free » Page 3

Gluten-free

White plate with a cauliflower bun, being spread with raspberry jam.

Cauliflower Onion Rolls

Close up of a bowl of chunky vegan guacamole sprinkled with red pepper flakes. The bowl is surrounded by tortilla chips and assorted color strips of bell peppers.

Healthy Guacamole Recipe

Grid of 9 photos all have chocolate in them. cookies, brownies, cakes, puddings, biscotti and chocolate cookie dough balls.

15 Healthy Desserts for Chocolate Lovers

Bowl of taco soup. Colorful tomato base with chunks of avocado, sliced olives, yellow corn and green jalapeno slices

Vegan Taco Soup with Healthy Baked Tortilla Strips

Healthy Vegan Banana Bread with chocolate chipssliced thick and stacked vertically on top of a wooden board.

Sugar-free Vegan Banana Bread

wooden salad bowl filled with colorful chopped salad: tuscan kale, purple carrots, red peppers, purple cabbage, cucumbers and marcona almonds

Tuscan Kale Chopped Salad with Balsamic Miso Dresing

Oatmeal muffins, filled with jam, cooling on a wire rack. One muffin has been cut open and you can see the red jam inside.

Healthy Oatmeal Muffins with Jam

Simple salad with romaine, radishes, carrots, cucumbers and tomatoes in a white bowl. Vegan Ranch Dressing is being poured over the salad puddling in the middle.

Healthy Ranch Dressing Recipe

Plate filled with falafel balls and a small white dish with red pickled onions and another dish with tahini sauce sprinkled with fresh green herbs.

Healthy Falafel Recipe {baked, not fried}

White rimmed plate filled with spaghetti squash and covered with red lentil vegan bolognese sauce.

Vegan Bolognese + Spaghetti Squash

Pumpkin cake with chocolate frosting and decorated with candied pepitas and pomegranate seeds on a red cake pedestal

Gluten-free Pumpkin Cake with Vegan Chocolate Frosting.

Large white bowl filled with thick and creamy red lentil soup that also has chunks of cauliflower and carrots.

Vegan Cauliflower Soup with Red Lentils

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Hi, I'm Debra. I’m a health coach and culinary instructor, dedicated to making nourishing food taste incredible and inspiring healthy choices with easy plant-based recipes. I’m so glad you’re here. I’m ready to meet you on your journey where healthy meets delicious.

Eat more plants.

Grab the tips to easily whip up more plant based meals.

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White plate with appetizer sized pieces of vegan flatbread topped with hummus, spinach and roasted squash, onions and garlic. Drizzled with date syrup.

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