Egg-free Hamantaschen Recipe

VEGAN | GLUTEN - FREE

www.debraklein.com

Healthy Hamantaschen Cookies are easy to make with this vegan and gluten-free recipe.  I'll show you how to make raspberry or poppyseed filling and pinch these together for perfect triangular cookies!

- Debra Klein

INGREDIENTS

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1

Prep Dough 

Prep Dough 

Place ingredients in bowl of food processor.  Blend until thoroughly combined, it will be crumbly, but stick together when pressed between fingers.

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2

Roll dough

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3

Cut

Use cookie cutter or bottom of glass to cut dough into circles.

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4

Fill and Fold

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5

Bake

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6

Decorate

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