"Mediterranean Cauliflower Rice that's bursting with flavor and ready in under 30 minutes? Oh yeah...sign me up."
- Debra Klein
Use water, broth or olive oil to saute onions with red pepper flakes until beginning to brown.
Add cauliflower rice, pine nuts and olives and continue to cook for 10 minutes.
Turn off heat. Zest and juice lemon over pan and add fresh parsley.