" Seriously addictive taste in this simple vegan salad dressing recipe. It's so good, you'll want to drizzle it on everything from salad to veggies, grain-bowls to potatoes. "
- Debra Klein
Make the roasted garlic by baking the garlic in the oven
Place all dressing ingredients, including garlic into blender, food processor, or deep container to use immersion blender, and puree until smooth. Then Enjoy!
Hi, I'm Debra. I’m a health coach and culinary instructor, dedicated to making nourishing food taste incredible and inspiring healthy choices with easy plant-based recipes. I’m so glad you’re here. I’m ready to meet you on your journey where healthy meets delicious.