Zucchini Bread Recipe

www.debraklein.com

"This is the BEST Zucchini Bread Recipe....thanks to applesauce it's seriously delicious and moist with no refined sugar, no dairy and no oil..a healthy zucchini bread that everyone will adore. "

- Debra Klein

INGREDIENTS

Zucchini Unsweetened Applesauce Honey or Maple syrup Vanilla extract Whole wheat flour Ground flax Cinnamon Baking powder Baking soda Sea Salt

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1

Grate the zucchini

Use the side of a box grater or a food processor to grate the zucchini.

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2

Mix wet ingredients

In a medium sized bowl, mix shredded zucchini with applesauce, honey and vanilla.

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3

Combine The Ingredients

In a large bowl, combine flour, flax, cinnamon, baking powder, baking soda and salt, plus chocolate and nuts if desired.

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4

Combine

Combine the wet with the dry ingredients and mix well, until everything is fully incorporated.

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5

Fill pan

Pour zucchini bread batter into parchment lined loaf pan. Then bake in preheated 350 oven for 55 minutes.

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6

Cool

Gently remove by holding onto parchment and transfer to wire rack to cool completely before slicing.

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7

Slice and Enjoy

When cool, cut into thick slices and enjoy.

Double Chocolate Zucchini Muffins

Hi, I'm Debra. I’m a health coach and culinary instructor, dedicated to making nourishing food taste incredible and inspiring healthy choices with easy plant-based recipes. I’m so glad you’re here. I’m ready to meet you on your journey where healthy meets delicious.

MEET DEBRA!